Many of today’s trending craft beers have as much as 200–250 calories per pint, and that’s just for one. Wine has around 120 calories per 5-ounce pour, if you can limit it to just a glass. Cocktails mixed with sodas, simple syrups and tonic waters add up quickly, too — and come in much smaller portions that “vanish” rapidly. Limiting alcoholic beverages is one of the first steps you can take for successful weight loss.
Tacos all day every day? Yes please. The Taco Cleanse promises weight loss from eating one of your favorite foods exclusively, and you can actually get a decent amount of nutritional variety because, well, you can put anything in a taco. It's only supposed to last for 30 days — though going at it for only a week is cool, too — and that's why this diet can help you hit a reset button (you shouldn't be using it as a full-time nutrition plan.) Plus, a lot of the recipes are actually vegan, so you'll typically be reaching for healthy ingredients over processed ones.
One study, published in JAMA in 2007, compared four weight-loss diets ranging from low to high carbohydrate intake. This 12-month trial followed over 300 overweight and obese premenopausal women, randomly assigning them to either an Atkins (very low carbohydrate), Zone (low carbohydrate), LEARN (high carbohydrate), or Ornish (very high in carbohydrate) diet.
Talk about heart ache: high blood pressure stresses arteries, and can make you more susceptible to heart disease. To eat to lower your blood pressure, you just need to focus on heart-healthy bites. The American Heart Association recommends loading up on fruits, veggies, whole grains, low- or non-fat dairy, beans, lean meats, and fish. Bonus: no one's ever gotten fat eating more kale and beans.