The word woman can be used generally, to mean any female human or specifically, to mean an adult female human as contrasted with girl. The word girl originally meant "young person of either sex" in English;[9] it was only around the beginning of the 16th century that it came to mean specifically a female child.[10] The term girl is sometimes used colloquially to refer to a young or unmarried woman; however, during the early 1970s, feminists challenged such use because the use of the word to refer to a fully grown woman may cause offence. In particular, previously common terms such as office girl are no longer widely used. Conversely, in certain cultures which link family honor with female virginity, the word girl (or its equivalent in other languages) is still used to refer to a never-married woman; in this sense it is used in a fashion roughly analogous to the more-or-less obsolete English maid or maiden.


This plan isn't a new one: the Dissociated Diet was invented in 1911, but thanks to the popularity of "food science," (aka really looking at how different foods play with others), it's seen a resurgence. If you follow it, the main rule is not to combine acidic foods (think meats, fish, dairy) with alkaline ones (legumes, vegetables, nuts). Why? It's said to be easier on your digestive system, which in turn helps boost weight loss results (though, to be honest, the science behind this is controversial). Of course, you'll also load up on plenty of fruits and veggies, and since those are a part of any healthy diet, that certainly plays a role in any success you'll see.
Thirty-eight percent of people have health and weight loss goals in January and they're ready to try something new — so long as it works. But there's one key thing to remember: There is no one-diet-fits-all plan (though that would make things easy). You have to find one that fits your lifestyle so you actually stick to it. With that in mind, here are the top diet plans that actually get results. All you have to do is pick one...and grab a fork.
HCG, or Human Chorionic Gonadotropin, is a hormone produced during pregnancy by the placenta after implantation, and doctors sometimes prescribe it for fertility issues. But this hormone has also gained popularity as a weight-loss supplement — and using it as such can be dangerous. In fact, the Food and Drug Administration (FDA) warns against purchasing over-the-counter hCG, as these supplement products are illegal. (34)
An increase in fiber intake is also recommended for regulating bowel movements. Other methods of weight loss include use of drugs and supplements that decrease appetite, block fat absorption, or reduce stomach volume. Bariatric surgery may be indicated in cases of severe obesity. Two common bariatric surgical procedures are gastric bypass and gastric banding.[12] Both can be effective at limiting the intake of food energy by reducing the size of the stomach, but as with any surgical procedure both come with their own risks[13] that should be considered in consultation with a physician. Dietary supplements, though widely used, are not considered a healthy option for weight loss.[14] Many are available, but very few are effective in the long term.[15]
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If you’ve been eating fast food for years, get real about your approach: You’re probably not going to stick to an organic, gluten-free, paleo overhaul for very long. “You want to change as little as possible to create calorie deficit,” says Dr. Seltzer, who insists the best way to support sustainable weight loss is to incorporate small changes into existing habits. So instead of giving up your daily BLT bagels in favor of an egg-white wrap, try ordering your sandwich on a lighter English muffin. Or say you eat a snack bar every afternoon: Swap your 300-calorie bar for a 150-calorie alternative. “Your brain will feel the same way about it, so you won’t feel deprived,” he says.
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You may feel trendy with a bottle of vitamin-enhanced water in your hand, but that brightly-hued liquid probably isn’t improving your health. Most vitamin-infused H20 is just colored sugar water with some vitamins tossed in—bad news when you consider that Americans take in about 355 calories of added sugar every day. If you want vitamins, get them from vitamin supplements or, better yet, from whole foods (wild salmon, for example, is loaded with energy-boosting vitamin B-12). And if you want water, get it from, well, water. Nature’s beverage is calorie-free, cost-free and will take care of all your hydration needs.
Those who have achieved successful weight loss report making substantial changes in eating and exercise habits in order to lose weight and maintain their losses. On average, registrants report consuming about 1400 kcal/day (24 percent calories from fat) and burning about 400 kcal/day through physical exercise. Walking is the most frequently cited physical activity.

If you want to read Bukowski's prose at its best, you've gotta read Women, Post Office and Ham on Rye. Phenomenal reads. You'll laugh til your stomach hurts, gasp in horror, and shake your head at the debauched ways of Hank Chinaski. A must-read for lovers of contemporary fiction. The bold, brash prose is addictive and flawlessly done -- raw and shameless.


Not so sure about becoming a vegetarian or vegan? That's where the flexitarian diet comes in. You're basically adding new foods into your diet, focusing on plant-based proteins like tofu, beans, nut or soy milk, and eating less meat — but not cutting it out completely. Since vegetarian and vegan diets typically lead to weight loss, you'll see results from being a flexitarian, too: Studies show those who are mostly vegetarian or vegan have a lower BMI than full-on meat-eaters.
As funny as it sounds, sleep deprivation may make you fat — and not just because you're susceptible to cases of the late-night munchies (although there's that too). There's tons of research that demonstrates getting less than the desired amount — about 7 hours — of sleep per night can slow down your metabolism. Plus, when you're awake for longer, you're naturally more likely to nosh. So don't skimp on your ZZZs, and you'll be rewarded with an extra edge when it comes to shedding pounds quickly.
Food for thought: In some cases, a diet based exclusively on plant foods may increase the risk of nutrient deficiencies. Because of this, vegans should eat fortified foods and/or supplements to get enough calcium, vitamin D, zinc, iodine, iron and vitamin B12. When done right with whole-plant foods and limited processed foods, a vegan diet can be healthy and result in weight loss.

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The voices that carry the farthest over the sea of diet recommendations are those of iconoclasts—those who promise the most for the least, and do so with certainty. Amid the clamor, Dr. David Katz is emerging as an iconoclast on the side of reason. At least, that’s how he describes himself. From his throne at Yale University's Prevention Research Center, where he is a practicing physician and researcher, said sea of popular diet media is the institution against which he rebels. It’s not that nutrition science is corrupt, just that the empty promises of memetic, of-the-moment diet crazes are themselves junk food. To Katz they are more than annoying and confusing; they are dangerous injustice.
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For the relatively new keto diet, the experts were especially concerned about extremely high fat content -- about 70% of daily calorie intake -- as well as unusually low carbohydrate levels: only 15 to 20 net carbs a day. The 2015-20 dietary guidelines for Americans suggest that 45% to 65% of daily calories come from carbs but less than 10% from saturated fat.
Many diets, including Atkins and the keto diet, fit into this umbrella. A typical low-carb diet limits carbs to less than 60 g daily, but this can vary, according to the Mayo Clinic. (15) In a September 2015 review published in PLOS One, people following low-carb diets saw modest weight loss — although study authors note that long-term effects of the diet require further research. (16)
B vitamins bring the boost to your exercise routine every time. This drink is ideal for downing before a trip to the gym. Ladies can get ripped with this energizing supplement. The sparkling water core is invigorating and crisp. A bunch of fiber is provided to clear out the digestive tract. Antioxidants show up by the millions to decimate poisons and errant chemicals. All that survives are biological agents of health and beauty. Don’t you wish that everything this tasty was equally easy on the conscience?
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Having trouble finding an affordable pinot noir? Blame Hollywood! According to economists, the 2004 movie Sideways completely reversed the wine’s falling price, with the most dramatic increase in $20 to $40 wines. Also contributing to the hype: Multiple studies have demonstrated that pinot noir consistently contain the highest levels of resveratrol among wines— and resveratrol has been shown to blast fat. One study found that pinot had more than five times the amount found in California cabernet sauvignon.
Jump up ^ Used in Middle English from c. 1300, meaning 'a child of either sex, a young person'. Its derivation is uncertain, perhaps from an Old English word which has not survived: another theory is that it developed from Old English 'gyrela', meaning 'dress, apparel': or was a diminutive form of a borrowing from another West Germanic Language. (Middle Low German has Gör, Göre, meaning 'girl or small child'.) "girl, n.". OED Online. September 2013. Oxford University Press. 13 September 2013 
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The educational gender gap in Organisation for Economic Co-operation and Development (OECD) countries has been reduced over the last 30 years. Younger women today are far more likely to have completed a tertiary qualification: in 19 of the 30 OECD countries, more than twice as many women aged 25 to 34 have completed tertiary education than have women aged 55 to 64. In 21 of 27 OECD countries with comparable data, the number of women graduating from university-level programmes is equal to or exceeds that of men. 15-year-old girls tend to show much higher expectations for their careers than boys of the same age.[86] While women account for more than half of university graduates in several OECD countries, they receive only 30% of tertiary degrees granted in science and engineering fields, and women account for only 25% to 35% of researchers in most OECD countries.[87]
It can actually help you cut back on calories. That's because capsaicin, a compound found in jalapeno and cayenne peppers, may (slightly) increase your body's release of stress hormones such as adrenaline, which can speed up your ability to burn calories. What's more, eating hot peppers may help slow you down. You're less likely to wolfed down that plate of spicy spaghetti —— and therefore stay more mindful of when you're full. Some great adds: Ginger, turmeric, black pepper, oregano, and jalapenos.
Drinking a daily cup of coffee or two alone isn’t going to magically make you drop a few sizes, but it might help a little. The caffeine in coffee increases your body’s energy use, even when you’re sitting on your butt, so you end up burning more calories after drinking it, the Mayo Clinic points out. The caffeine in coffee may also help you feel less hungry, lowering the odds you’ll overeat, the organization says.
All impurities must beware of Sassy Water. This classy concoction gets its name from a uniquely snappy flavor. Cucumbers instill maximum levels of hydration, and lemon smoothes out the digestive lining to speed up internal food processing. Ultimately, this leads to a flatter belly alongside the promotion of kinetic energy. By allowing all of the ingredients to settle together overnight, a stellar natural cleanse is born. Mint leaves are included to keep it cool and fresh with a seriously tantalizing tingle. A dash of peppery ginger can also be swirled into the mix to bolster its purifying powers. Bon appetite!
The formation is peculiar to English and Dutch. Replaced older Old English wif and quean as the word for "female human being." The pronunciation of the singular altered in Middle English by the rounding influence of -w-; the plural retains the original vowel. Meaning "wife," now largely restricted to U.S. dialectal use, is attested from mid-15c. Women's liberation is attested from 1966; women's rights is from 1840, with an isolated example in 1630s.

The best diet is the one we can maintain for life and is only one piece of a healthy lifestyle. People should aim to eat high-quality, nutritious whole foods, mostly plants (fruits and veggies), and avoid flours, sugars, trans fats, and processed foods (anything in a box). Everyone should try to be physically active, aiming for about two and a half hours of vigorous activity per week. For many people, a healthy lifestyle also means better stress management, and perhaps even therapy to address emotional issues that can lead to unhealthy eating patterns.
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That notion is at once relatable and tragic, in that diet is inextricable from the amount of healthy time we spend on Earth. Improvements in diet are clearly associated with significant lengthening of lifespan and dramatic decreases in risk of most chronic diseases. Combining disease and longevity into the concept of healthspan, the number of healthy years of life—fundamentally more important but less readily quantifiable than lifespan—the data in favor of optimizing our diets are even more compelling. No one is arguing that diet is less than extremely important to health and well-being, but seemingly everyone is arguing as to what constitutes the best diet.
Over the last three months I’ve lost 22 pounds simply by upping my exercise and reducing bad calories. I’m 68 years old, always in good shape, but added sedentary pounds as I aged. (6 feet tall, 212 pounds before — 190 pounds now) I’ve generally restricted my diet to about 1200 calories a day — 200 – 300 for breakfast, 200 for lunch, and about 700 or less for the rest of the day. I try to vary the foods, do as much exercise as I can (biking, swimming, walking, weights). I drink as much non-caloric liquid as I can and I try to find food that fills me up — vegetables, fruits, mostly. I eat some cheese and a good hamburger occasionally, although I avoid most meat. I still work full time. I realize the discipline necessary, but it’s not that hard to do. I rely on a good scale and moderate my diet each day to keep a constant weight. My blood pressure has dropped from 130/80 to 117/72 and heart rate is resting 58. I’m lucky that my chronic diseases are not yet serious (osteoarthritis and borderline cholesterol, although I dont take statins because of reactions). I’m not a diet fadder, but using common sense goes a long way. Eat smart and work out. MM
While cardio burns calories as you work out, strength training will help you burn more calories even while you rest. “The beautiful thing about strength training is that not only do you get sculpted and toned muscles, but the more muscle you have, the faster your metabolism is,” says Hoff. A faster metabolism means more calories burned, and in turn faster weight loss. Hoff says incorporating strength training two to three times a week is ideal. “No need for heavy weights; you can build muscle by using your own body weight and exercise bands.”
Katz and Yale colleague Stephanie Meller published their findings in the current issue of the journal in a paper titled, "Can We Say What Diet Is Best for Health?" In it, they compare the major diets of the day: Low carb, low fat, low glycemic, Mediterranean, mixed/balanced (DASH), Paleolithic, vegan, and elements of other diets. Despite the pervasiveness of these diets in culture and media, Katz and Meller write, "There have been no rigorous, long-term studies comparing contenders for best diet laurels using methodology that precludes bias and confounding. For many reasons, such studies are unlikely." They conclude that no diet is clearly best, but there are common elements across eating patterns that are proven to be beneficial to health. "A diet of minimally processed foods close to nature, predominantly plants, is decisively associated with health promotion and disease prevention."
The results from these three studies suggest that there may be some benefits to a macronutrient-based dietary approach, but research also shows that while a particular diet may result in weight loss for one person, it may not be effective for another person due to individual differences in genes and lifestyle. For those seeking the “perfect” one-size-fits-all diet, then, there isn’t one! The great news is that everyone can follow The Healthy Eating Plate guidelines and choose healthy, flavorful foods to create a diet that works best for you.

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