Maternal mortality or maternal death is defined by WHO as "the death of a woman while pregnant or within 42 days of termination of pregnancy, irrespective of the duration and site of the pregnancy, from any cause related to or aggravated by the pregnancy or its management but not from accidental or incidental causes." About 99% of maternal deaths occur in developing countries. More than half of them occur in sub-Saharan Africa and almost one third in South Asia. The main causes of maternal mortality are severe bleeding (mostly bleeding after childbirth), infections (usually after childbirth), pre-eclampsia and eclampsia, unsafe abortion, and pregnancy complications from malaria and HIV/AIDS. Most European countries, Australia, as well as Japan and Singapore are very safe in regard to childbirth, while Sub-Saharan countries are the most dangerous.
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To indulge in a supreme detoxification experience, this devilishly rich combination achieves liquid perfection. Despite their sweetness, strawberries are uniquely healthy, especially when it comes to promoting antioxidant intake. This spunky pink fruit has a ravishingly tasty bite, and it empties the body of errant toxins. Strawberry detox water is masterfully enhanced by limes citrus zing. This fruit purifies the intestines and fortifies the colon. Cucumber plays a role in managing efficient hydration, and the mint keeps all of the digestive organs calm.
Loads of research demonstrates people who log everything they eat — especially those who log while they're eating — are more likely to lose weight and keep it off for the long-haul. Start tracking on an app like MyFitnessPal when the pounds start sneaking up on you. It'll help you stay accountable for what you've eaten. Plus, you can easily identify some other areas of your daily eats that could use a little improvement when it's written out in front of you.
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Part of the problem, Katz says, is public confusion. New eating plans and “superfoods” are constantly cast as the keys to health, and consumers can feel overwhelmed by choice and information. The food industry, and its constant stream of new products and nutrition gimmicks, is complicit in this confusion, Katz says. But so are the researchers who set out to find something novel simply to generate publicity, he says, and the news outlets that cover them.
If you’ve been eating fast food for years, get real about your approach: You’re probably not going to stick to an organic, gluten-free, paleo overhaul for very long. “You want to change as little as possible to create calorie deficit,” says Dr. Seltzer, who insists the best way to support sustainable weight loss is to incorporate small changes into existing habits. So instead of giving up your daily BLT bagels in favor of an egg-white wrap, try ordering your sandwich on a lighter English muffin. Or say you eat a snack bar every afternoon: Swap your 300-calorie bar for a 150-calorie alternative. “Your brain will feel the same way about it, so you won’t feel deprived,” he says.
See a pattern? Now, I'm not saying these doctors were wrong, exactly. I did need to lose weight. But oddly enough, when I weighed less, the doctors were much more adamant that I lose weight than they are now. When I was actually becoming straight-up obese, it was more of an afterthought. They couldn't ignore my complaints and just say "there's nothing wrong with you," so they added a quick "lose weight."
I love this study because it examined a realistic lifestyle change rather than just a fad diet. Both groups, after all, were labeled as healthy diets, and they were, because study investigators encouraged eating high-quality, nutritious whole foods, unlimited vegetables, and avoiding flours, sugars, bad fats, and processed foods. Everyone was encouraged to be physically active at a level most Americans are not. And — this is a big one — everyone had access to basic behavioral counseling aimed at reducing emotional eating.
Whether you’re addicted to your local juice bar or pick up a bottle or two at the grocery store, you should know that even the most natural juices are loaded with sugar. A glass of 100 percent grape juice has nine teaspoons of sugar, a glass of 100 percent orange juice has six teaspoons, and a glass of 100 percent apple juice has seven teaspoons. (Actually, sugar can crop up in a lot of unexpected places. Check out the 10 kid’s meals that have more sugar than a can of Pepsi.)
You already know that a perfect diet doesn't exist, but many of us still can't resist the urge to kick ourselves when we indulge, eat too much, or get thrown off course from restrictive diets. The problem: This only makes it more difficult, stressful, and downright impossible to lose weight. So rather than beating yourself up for eating foods you think you shouldn't, let it go. Treating yourself to about 200 calories worth of deliciousness each day — something that feels indulgent to you — can help you stay on track for the long-haul, so allow yourself to eat, breathe, and indulge. Food should be joyful, not agonizing!
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Violence against women remains a widespread problem, fueled, especially outside the West, by patriarchal social values, lack of adequate laws, and lack of enforcement of existing laws. Social norms that exist in many parts of the world hinder progress towards protecting women from violence. For example, according to surveys by UNICEF, the percentage of women aged 15–49 who think that a husband is justified in hitting or beating his wife under certain circumstances is as high as 90% in Afghanistan and Jordan, 87% in Mali, 86% in Guinea and Timor-Leste, 81% in Laos, and 80% in the Central African Republic. A 2010 survey conducted by the Pew Research Center found that stoning as a punishment for adultery was supported by 82% of respondents in Egypt and Pakistan, 70% in Jordan, 56% Nigeria, and 42% in Indonesia.
Make sure that the diet has been studied extensively for safety — and discuss any changes with your physician or registered dietitian before beginning a new diet. (If you don’t have a dietitian, find one in your area at the Academy of Nutrition and Dietetics website.) And do a self-check to ensure the diet fits with your own values and preferences.
In many parts of the world, there has been a change in family structure over the past few decades. For instance, in the West, there has been a trend of moving away from living arrangements that include the extended family to those which only consist of the nuclear family. There has also been a trend to move from marital fertility to non-marital fertility. Children born outside marriage may be born to cohabiting couples or to single women. While births outside marriage are common and fully accepted in some parts of the world, in other places they are highly stigmatized, with unmarried mothers facing ostracism, including violence from family members, and in extreme cases even honor killings. In addition, sex outside marriage remains illegal in many countries (such as Saudi Arabia, Pakistan, Afghanistan, Iran, Kuwait, Maldives, Morocco, Oman, Mauritania, United Arab Emirates, Sudan, and Yemen).
Based on a very clever comedy by Claire Booth, wife of Time Publisher Henry Luce and later Ambassador to Italy. One of the surprises was an all-woman cast, novel in the 1930's. And although there were no men in the cast, most of the dialog was about them. The story is rather thin and depended on the fact that divorce, in the 1930's, was not only difficult but almost impossible in New York. Mrs. Stephen Haynes learns that her husband is seeing a salesgirl at Saks, and reluctantly divorces him, abetted by her friends, all of whom have romantic problems of their own. In the 1930's New York women who could afford it went to Nevada, where residency could be established quickly and divorce was relatively easy. The 1939 film, starring Norma Shearer, Paulette Goddard, Rosalind Russell, and Joan Crawford, was a hit. This one, with an even better looking cast, is definitely not, largely because someone tried to move a 1930's situation comedy into the present. Written by jojo.acapulco
If you need to curb an out of control appetite, basil may be your new best friend. This helpful herb can stamp out the need to eat for pleasure. It simply tricks the belly into feeling full. The cucumber takes advantages of this faux fullness, and it uses the stasis to empty out all of the body’s harmful chemical accumulations. This gentle green veggie allows water to be even more hydrating than it would be on its own. It has an obscure flavor, but the basil masks it with zesty fervor. Overall, this detox technique is trusted and time-tested.
Social conditions such as poverty, social isolation and inability to get or prepare preferred foods can cause unintentional weight loss, and this may be particularly common in older people. Nutrient intake can also be affected by culture, family and belief systems. Ill-fitting dentures and other dental or oral health problems can also affect adequacy of nutrition.
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Some diet plans, such as the MIND diet and the DASH diet, are meant to focus on certain areas of health — and weight loss may be a bonus. Others are created with weight loss as a primary goal. “It is important to remember that we are all very unique individuals,” says Kyle. “We all have different states of health and different lifestyles, which could affect what diet plan is best for us. That means that you should not be considering what is working for your friends or family members — and instead should pay attention to what works for you individually.”
While cardio burns calories as you work out, strength training will help you burn more calories even while you rest. “The beautiful thing about strength training is that not only do you get sculpted and toned muscles, but the more muscle you have, the faster your metabolism is,” says Hoff. A faster metabolism means more calories burned, and in turn faster weight loss. Hoff says incorporating strength training two to three times a week is ideal. “No need for heavy weights; you can build muscle by using your own body weight and exercise bands.”
As you reach 40, your body becomes more insulin resistant, making it easier to gain weight (especially belly fat) and harder to lose it, explains Cederquist. To offset this, controlling carbs is a must, she says—even when eating healthy sources like whole grains. For example, measure out a true serving (like a half cup of cooked brown rice) when you sit down to eat, rather than eyeballing a scoop.
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